Food Meets the ‘Feed’
Supermarket Safaris & In-Aisle Adventures
Craving Culinary Collectibles
Exclusive Epicurean Encounters
The Hip Home Kitchen Edit
Social media’s impact on food culture cannot be overestimated – food influencers ignite and perpetuate food and drink trends with creativity and enthusiasm. Today, culinary savvy is more than a skill – it’s a vibrant form of self-expression, cultural identity and social status. See Look Ahead 2025: Food & Beverage for more.
Social media’s impact on food culture cannot be overestimated – food influencers ignite and perpetuate food and drink trends with creativity and enthusiasm. Today, culinary savvy is more than a skill – it’s a vibrant form of self-expression, cultural identity and social status. See Look Ahead 2025: Food & Beverage for more.
Summary
Food Meets the ‘Feed’ | Social media’s impact on food culture cannot be overestimated – food influencers ignite and perpetuate food and drink trends with creativity and enthusiasm. Today, culinary savvy is more than a skill – it’s a vibrant form of self-expression, cultural identity and social status. See Look Ahead 2025: Food & Beverage for more. |
Supermarket Safaris & In-Aisle Adventures | Grocery store tourism shows no sign of abating as supermarkets and convenience stores impress shoppers with on-trend and rare merchandise. Here, TikTokkers are particularly keen to vlog exciting product discoveries and new-to-them tastes. |
Craving Culinary Collectibles | For Food Flexers, acquisition of exclusive ‘drops’ – especially products released as part of creative brand collaborations – denotes being in-the-know and being in the right place at the right time. Meanwhile, as inflation bites into grocery budgets (making eggs unaffordable), fresh produce is lauded for its health credentials and pleasing appearance. For more on food brand collaborations, see Commercialising New Food & Drink Occasions. |
Exclusive Epicurean Encounters | Food Flexers crave access-restricted experiences, like intimate supper clubs, which symbolise social fluidity. At the same time, destinations with niche, authentic and artisanal eats are highly prized. Crucially, these needn’t be upscale or expensive (as seen in Food & Drink’s New Super-Luxe Status) to elicit desirability. |
The Hip Home Kitchen Edit | For time-strapped Food Flexers, having the time, tools and imagination to cook can be a luxury. Consequently, many are ambitious cooks, even if they’re not particularly accomplished. Attracted to easily replicable recipes (often sourced from social media), this cohort has an eye for trendy-meets-affordable cookware and appliances. See also ‘DIY Culinarians’ in The Future Kitchen: 25/26. |
Meet the Food Flexers


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Offering access to over 350 consumer and cross-industry reports annually, Stylus Membership is your window to tomorrow’s most exciting opportunities.
We already arm more than 500 of the world’s most forward-thinking brands and agencies with the creative insights they need to make transformative business decisions.
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