
Published 10 January 2020
US grocery chain Kroger has staked its claim in the meal-delivery market by opening a series of ‘dark kitchens’ or delivery-only restaurants (otherwise known as ghost or cloud kitchens). These promise to supply restaurant-standard dishes straight to the doorsteps of consumers, with no extra delivery charge or service fees.



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The beer category is bursting with creative energy. As brands lean into premiumisation to drive value, they're crafting functional formulations, standout packaging for every lifestyle occasion and boldly inventive flavour profiles to win over adventurous drinkers.