
Published 19 May 2020
As covered in Veganism’s Post-Pandemic Future, sales of plant-based meats have risen during the coronavirus outbreak. As such, US plant-based burger company Impossible Foods has seen a spike in demand for its alt-meat products, prompting the company to secure $500million to boost the business’s manufacturing capacity. The brand has now also launched an online Impact Calculator, enabling individuals and businesses to calculate how much of their land, water and greenhouse gas footprints they reduce when choosing to eat a plant-based Impossible Burger instead of a conventional cow’s meat burger.



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