
Published 24 January 2024
British health food retailer Holland & Barrett has launched a new range to enable consumers with sensory-diminishing illnesses to have more pleasurable and toothsome eating experiences. Each of the six flavour-enhancing products has been designed to stimulate one of the five basic tastes: sweet, sour, salt, bitter and umami.



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Tea is more than pulling its weight globally as a conduit for flavour and functionality, with brands creating formulations that appeal to today’s time-strapped consumers. Tea’s wellness properties are also manifesting in day-to-night adaptogenic ranges, elevated kombucha varieties and tea-based alcohol alternatives....