
Published 26 April 2024
Laila Petra,
Mandy SavenIn this episode, we join Stylus’ content director, Mandy Saven, and delve into the pivotal developments and insights currently emerging in the food and health space. We discuss the essential topics all brands need to know about – from the rise of ultra-processed foods and the popularity boom of weight management drugs like Ozempic, to AI’s impact on agritech and future-proofing the food of tomorrow.



Offering access to over 350 consumer and cross-industry reports annually, Stylus Membership is your window to tomorrow’s most exciting opportunities.
We already arm more than 500 of the world’s most forward-thinking brands and agencies with the creative insights they need to make transformative business decisions.
We’d love to do the same for you.
Book a demo with us today to discover more.
The confectionery sector is bursting with enticing treats that defy traditional flavour and texture norms for today’s experience-driven sweet-toothed consumer. However, alongside providing delight, brands are also realigning the treating opportunity to meet consumer’s wellbeing needs via a wave of nutritionally packed...