
Published 05 October 2026
In a time marked by rising social friction – particularly around immigration, identity and belonging – food and drink act as cultural bridges. While political narratives harden, everyday eating habits move in the opposite direction: towards openness, curiosity and inclusivity. In a world struggling to agree on almost anything, food remains one place where difference can be celebrated, shared and savoured.



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In a world fraught with political and economic instability,